Bread bajji

This recipe can be done in few minutes ,When ever i feel like i have o do some snack that too in less than 15 mins then I go for this.Bread bajji is very simple every ingredient is ready made just mix and fry.

Ingredients:

Bread slices(any bread) - 4 nos

Channa dhal flour (kadalai maavu) - 1/2 cup

Red chilly powder - 1 teaspoon

Ajwain (omam) - 1/4 teaspoon

Turmeric powder - 1/4 teaspoon

Ginger garlic paste - 1/4 teaspoon

Oil - 1 cup

Salt - as needed

Method:

1.Cut bread to desired shape either diagonally or vertically.Mix Channa dhal flour,red chilly powder ,turmeric powder,ajwain,ginger garlic paste and salt ,add water to this and make thick paste out of it.(If the batter is loose then the coating will not stick to the bread)

2.In a tawa heat he oil when it gets hot ,Just dip the bread and put it in oil(Remember do not keep the bread in the batter for long because it will dissolve in batter ).After few seconds urn to other side .

That's it bread bajji ready...