Kids love fried item even elders will love it simple dish but tastes very good.
Ingredients
Vazhakai (Raw Banana) - 1 medium sized
Chilly powder - 1 1/2 teaspoon
Turmeric powder - 1pinch
Oil- 2 table spoon.
Mustard seeds - 1/4 teaspoon
Urad dhal- 1/4 teaspoon
jeera - 1 pinch
Salt - as required
Recipe
1.Peel the skin of banana and make very thin slices.
2.In a mixing bowl add the sliced banana turmeric powder,chilly powder and salt mix them throughly.
3.In a tawa add oil when it is hot add mustard seeds,Urad dhal and jeera when the mustard seeds splatters add the banana which is mixed with saly,turmeric and chilly powder.
4.In a low flame allow it to cook don't cover it with lid ,give it a stir evry now and then.
5. When the banana is cooked turn off the gas and let banana to be in the hot tawa for 5 minutes it will add crispness to it.
Ingredients
Vazhakai (Raw Banana) - 1 medium sized
Chilly powder - 1 1/2 teaspoon
Turmeric powder - 1pinch
Oil- 2 table spoon.
Mustard seeds - 1/4 teaspoon
Urad dhal- 1/4 teaspoon
jeera - 1 pinch
Salt - as required
Recipe
1.Peel the skin of banana and make very thin slices.
2.In a mixing bowl add the sliced banana turmeric powder,chilly powder and salt mix them throughly.
3.In a tawa add oil when it is hot add mustard seeds,Urad dhal and jeera when the mustard seeds splatters add the banana which is mixed with saly,turmeric and chilly powder.
4.In a low flame allow it to cook don't cover it with lid ,give it a stir evry now and then.
5. When the banana is cooked turn off the gas and let banana to be in the hot tawa for 5 minutes it will add crispness to it.
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